Transcriptome analysis of sweet potato responses to potassium deficiency

As one of three essential nutrients, potassium is regarded as a main limiting factor for growth and development in plant. Sweet potato (Ipomoea batatas L.) is one of seven major food crops grown worldwide, and is both a nutrient-rich food and a bioenergy crop. It is a typical 'K-favoring'...

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Veröffentlicht in:BMC genomics 2022-09, Vol.23 (1), p.1-655, Article 655
Hauptverfasser: Wang, Fang, Tan, Wen-Fang, Song, Wei, Yang, Song-Tao, Qiao, Shuai
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Sprache:eng
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Zusammenfassung:As one of three essential nutrients, potassium is regarded as a main limiting factor for growth and development in plant. Sweet potato (Ipomoea batatas L.) is one of seven major food crops grown worldwide, and is both a nutrient-rich food and a bioenergy crop. It is a typical 'K-favoring' crop, and the level of potassium ion (K.sup.+) supplementation directly influences its production. However, little is known about the transcriptional changes in sweet potato genes under low-K.sup.+ conditions. Here, we analyzed the transcriptomic profiles of sweet potato roots in response to K.sup.+ deficiency to determine the effect of low-K.sup.+ stress on this economically important crop. The roots of sweet potato seedlings with or without K.sup.+ treatment were harvested and used for transcriptome analyses. The results showed 559 differently expressed genes (DEGs) in low and high K.sup.+ groups. Among the DEGs, 336 were upregulated and 223 were downregulated. These DEGs were involved in transcriptional regulation, calcium binding, redox-signaling, biosynthesis, transport, and metabolic process. Further analysis revealed previously unknow genes involved in low-K.sup.+ stress, which could be investigated further to improve low K.sup.+ tolerance in plants. Confirmation of RNA-sequencing results using qRT-PCR displayed a high level of consistency between the two experiments. Analysis showed that many auxin-, ethylene- and jasmonic acid-related genes respond to K.sup.+ deficiency, suggesting that these hormones have important roles in K.sup.+ nutrient signaling in sweet potato. According to the transcriptome data of sweet potato, various DEGs showed transcriptional changes in response to low-K.sup.+ stress. However, the expression level of some kinases, transporters, transcription factors (TFs), hormone-related genes, and plant defense-related genes changed significantly, suggesting that they have important roles during K.sup.+ deficiency. Thus, this study identifies potential genes for genetic improvement of responses to low-K.sup.+ stress and provides valuable insight into the molecular mechanisms regulating low K.sup.+ tolerance in sweet potato. Further research is required to clarify the function of these DEGs under low-K.sup.+ stress.
ISSN:1471-2164
1471-2164
DOI:10.1186/s12864-022-08870-5