Effect of supplemental manganese on mineral uptake by tissues and immune response in broiler chickens

Two feeding trials were simultaneously conducted using 240 and 120 broiler chicks (Hubbard) for evaluating the mineral retention by tissues and immune competence, respectively as influenced by manganese (Mn) levels in feed. Mn was added at 0, 100, 400, 800, 1600 or 3200 ppm levels to a corn-soya bas...

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Veröffentlicht in:The Journal of Poultry Science 2006, Vol.43(4), pp.371-377
Hauptverfasser: Sunder, G.S.(Project Directorate on Poultry, Hyderabad (India)), Panda, A.K, Gopinath, N.C.S, Raju, M.V.L.N, Rama Rao, S.V, Kumar, C.V
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Sprache:eng
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Zusammenfassung:Two feeding trials were simultaneously conducted using 240 and 120 broiler chicks (Hubbard) for evaluating the mineral retention by tissues and immune competence, respectively as influenced by manganese (Mn) levels in feed. Mn was added at 0, 100, 400, 800, 1600 or 3200 ppm levels to a corn-soya basal diet, using sulphate salt. In both trials, chicks were uniformly distributed into 6 experimental groups and housed in stainless steel battery brooders. From 8-28 days of age, each experimental diet was fed ad libitum to one test group. Results indicated that Mn supplementation from 0-800 ppm did not influence body weight gain or feed consumption, but a significant depression in both parameters was noticed at 1600 and 3200 ppm levels. The feed conversion efficiency was however, not affected by dietary Mn levels. Excess (1600 ppm and above) or non supplementation of Mn increased leg abnormality scores. Mn levels above 400 ppm significantly decreased Ca, P and Zn retention in tibia, which was related to higher leg scores. A linear increase of Mn content in bone, kidney, liver and pancreas was noticed with the increase of Mn in feed. The antibody titers against inoculation of sheep red blood cells or cutaneous basophil hypersensitivity to phytohaemagglutinin-P were not influenced by the dietary increases of Mn up to 800 or 1600 ppm levels, respectively. Both responses were negatively affected by increased Mn levels in feed. Heterophil to lymphocyte ratios, the indicators of stress were not altered by Mn supplementation up to 800 ppm, but higher levels produced wider ratios. In conclusion, supplementation of Mn at 100 ppm level was essential for leg health, better retention of Ca, P and Zn in bone besides optimum immune response. Mn supplementation at 100 ppm level was as efficient as higher levels (up to 800 ppm). Higher levels of Mn (1600 ppm and above) had negative effect on all parameters studied in broilers up to 28 days of age.
ISSN:1346-7395
1349-0486
DOI:10.2141/jpsa.43.371