Ginseng soluble dietary fiber can regulate the intestinal flora structure, promote colon health, affect appetite and glucolipid metabolism in rats
[Display omitted] •Ginseng-SDF improved the glucolipid metabolism levels in rats, especially on TG.•Ginseng-SDF increased satiety by regulating the appetite hormone levels.•Ginseng-SDF enhanced the colon structures and the fecal SCFAs concentrations.•Ginseng-SDF promoted the proliferation of probiot...
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Veröffentlicht in: | Journal of functional foods 2021-08, Vol.83, p.104534, Article 104534 |
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Sprache: | eng |
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•Ginseng-SDF improved the glucolipid metabolism levels in rats, especially on TG.•Ginseng-SDF increased satiety by regulating the appetite hormone levels.•Ginseng-SDF enhanced the colon structures and the fecal SCFAs concentrations.•Ginseng-SDF promoted the proliferation of probiotics and cellulolytic bacteria.
In this study, the effects of ginseng water-soluble dietary fiber (ginseng-SDF) on metabolism, appetite and colon health in rats were investigated. The results showed that ginseng-SDF could improve the glucolipid metabolism, especially in the triglyceride levels. Ginseng-SDF also increased satiety and delayed gastric emptying by regulating the appetite hormone levels as ghrelin, glucagon-like peptide-1, peptide YY, and cholecystokinin. In addition, ginseng-SDF improved intestinal structures and enhanced fecal short-chain fatty acids concentrations (especially acetic acid and butyric acid). More importantly, ginseng-SDF affected the abundance of Firmicutes and Bacteroides, and significantly promoted the proliferation of probiotics and cellulolytic bacteria such as Lactobacillus, Bifidobacterium and Ruminococcus_bromii. Among them, Bifidobacterium pseudolongum, Lactobacillus helveticus and R. bromii were correlated with blood glucose and blood lipid levels. These results suggested that ginseng-SDF could alter the intestinal flora structure, promote colon health, and ultimately have a positive impact on glucolipid metabolism and energy homeostasis. |
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ISSN: | 1756-4646 2214-9414 |
DOI: | 10.1016/j.jff.2021.104534 |