Using Social Marketing to Reduce Salt Intake in Iran

Using Social Marketing to Reduce Salt Intake in Iran

WHO has recommended that the average salt intake must be

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Bibliographische Detailangaben
Veröffentlicht in:Frontiers in public health 2020-06, Vol.8, p.207-207
Hauptverfasser: Layeghiasl, Mehdi, Malekzadeh, Janmohamad, Shams, Mohsen, Maleki, Mostafa
Format: Artikel
Sprache:eng
Schlagworte:
Adult
Diet
Eating
Female
formative research
Health Promotion - methods
Humans
intervention
Iran
Male
Middle Aged
Public Health
salt intake
salt reduction
Social Marketing
Sodium Chloride, Dietary - administration & dosage
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Beschreibung
Zusammenfassung:WHO has recommended that the average salt intake must be
ISSN:2296-2565
2296-2565
DOI:10.3389/fpubh.2020.00207