The profile of key gut microbiota members and short-chain fatty acids in patients with sepsis

Sepsis is a complex clinical disorder with heterogeneous etiological factors. Given its high mortality rate, it is considered a global health issue. Recently, the link between gut microbiota and their metabolites, especially short-chain fatty acids, in the pathophysiology of sepsis has been reported...

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Veröffentlicht in:Heliyon 2023-07, Vol.9 (7), p.e17880-e17880, Article e17880
Hauptverfasser: Nabizadeh, Edris, Sadeghi, Javid, Rezaee, Mohammad Ahangarzadeh, Hamishehkar, Hamed, Hasani, Alka, Kafil, Hossein Samadi, Sharifi, Yaghoob, Asnaashari, Solmaz, Kadkhoda, Hiva, Ghotaslou, Reza
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Sprache:eng
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Zusammenfassung:Sepsis is a complex clinical disorder with heterogeneous etiological factors. Given its high mortality rate, it is considered a global health issue. Recently, the link between gut microbiota and their metabolites, especially short-chain fatty acids, in the pathophysiology of sepsis has been reported. However, there are few findings to confirm this relationship. This study aimed to evaluate some key gut microbiota members, pathogenic bacteria, and short-chain fatty acids in non-ICU patients with sepsis caused by bacteremia compared to a control group. In this case-control study, 45 stool samples from patients with sepsis and 15 healthy persons were collected from October 2021 to August 2022 in Tabriz, Iran. The position of some gut microbiota members and the main short-chain fatty acids concentration were assessed in the two groups by the Q-PCR and the high-performance liquid chromatography system. Faecalibacterium prausnitzii and Bifidobacterium sp. As bacterial with protective features in non-ICU patients with sepsis decreased significantly. Moreover, the concentrations of acetic acid and propionic acid significantly decreased in this group compared to the healthy volunteers. In contrast, the pathogenic bacteria members such as Enterobacteriaceae and Bacteroides sp. Increased significantly in the patients compared to the healthy individuals. The concentration of butyric acid decreased in the patients, but this change was not significant in the two groups. Protective and immune functions of F. prausnitzii and Bifidobacterium sp., as well as acetate and propionate, are evident. In this investigation, this profile was significantly reduced in non-ICU patients with sepsis compared to the control group. •Sepsis is a complex clinical disorder with heterogeneous etiological factors. Recently, the link between gut microbiota and their metabolites, especially short-chain fatty acids, in the pathophysiology of sepsis has been reported. However, there are few findings to confirm this relationship.•In this study, some key members of the gut microbiota as well as some pathogenic bacteria were different in the healthy and patient groups.•Acetic and propionic acid, as the most important metabolites of intestinal microbiota function, decreased dramatically in the group of patients.•The modified microbiome and its metabolites may be helpful for the management of patients with sepsis. The efficacy of this strategy will be proven by conducting more studies to understand the
ISSN:2405-8440
2405-8440
DOI:10.1016/j.heliyon.2023.e17880