Exposure to secondhand smoke in hospitality settings in Ghana: Evidence of changes since implementation of smoke-free legislation

Ghana has a partial smoking ban with smoking allowed in designated smoking areas. Studies evaluating smoke-free laws are scarce in Sub-Saharan Africa. Evaluation of smoke-free laws is an effective means of measuring progress towards a smoke-free society. This study assessed the level of compliance t...

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Veröffentlicht in:Tobacco induced diseases 2020-05, Vol.18 (May), p.44-44
Hauptverfasser: Singh, Arti, Okello, Gabriel, Semple, Sean, Dobbie, Fiona, Kinnunen, Tarja I, Lartey, Kwabena F, Logo, Divine D, Bauld, Linda, Ankrah, Sampson T, McNeill, Ann, Owusu-Dabo, Ellis
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Sprache:eng
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Zusammenfassung:Ghana has a partial smoking ban with smoking allowed in designated smoking areas. Studies evaluating smoke-free laws are scarce in Sub-Saharan Africa. Evaluation of smoke-free laws is an effective means of measuring progress towards a smoke-free society. This study assessed the level of compliance to the provisions of the current smoke-free policy using air quality measurements for fine particulate matter (PM ) in hospitality venues in Ghana. This was a cross-sectional observational study conducted in 2019 using a structured observational checklist complemented with air quality measurements using Dylos monitors across 152 randomly selected hospitality venues in three large cities in Ghana. Smoking was observed in a third of the venues visited. The median indoor PM concentration was 14.6 μg/m (range: 5.2-349). PM concentrations were higher in venues where smoking was observed (28.3 μg/m ) compared to venues where smoking was not observed (12.3 μg/m ) (p
ISSN:1617-9625
2070-7266
1617-9625
DOI:10.18332/tid/120934