A review of sphingolipids from marine sources and their analytical method, metabolic process, and essential roles in human health

Sphingolipids (SLs) are a class of lipids that are essential components of cell membranes. The main SLs and the metabolites include sphingomyelin, ceramide, and glycosphingolipids. They serve as signaling molecules and can regulate various cellular processes including proliferation, migration, senes...

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Veröffentlicht in:Food frontiers 2024-09, Vol.5 (5), p.2015-2042
Hauptverfasser: Wang, Xinwen, Zhao, Mantong, Xia, Guanghua, Shi, Haohao, Li, Chuan, Shen, Xuanri, Rakariyatham, Kanyasiri, He, Saijun, Liu, Zhongyuan, Zhou, Dayong
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Sprache:eng
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Zusammenfassung:Sphingolipids (SLs) are a class of lipids that are essential components of cell membranes. The main SLs and the metabolites include sphingomyelin, ceramide, and glycosphingolipids. They serve as signaling molecules and can regulate various cellular processes including proliferation, migration, senescence, and apoptosis that are essential for human health. SLs from marine organisms exhibit special structures and diverse physiological functions due to the extreme environment, which have attracted ever‐increasing attention recently. In this review, the contents and structures of SLs from marine sources, analytical methods, their metabolic pathways, as well as the physiological functions, especially the ability for the prevention and/or treatment of various diseases, including immunity, metabolic syndrome, neuroinflammatory, neurodegenerative diseases, and cancer, were discussed. Sphingolipids from marine sources are abundant, diverse, and have good physiological functions, with great potential for maintaining human health. Dietary supplementation with marine sphingolipids influences the occurrence and progression of a wide range of diseases.
ISSN:2643-8429
2643-8429
DOI:10.1002/fft2.450