Acknowledgment to Reviewers of Foods in 2021

Rigorous peer-reviews are the basis of high-quality academic publishing. Thanks to the great efforts of our reviewers, Foods was able to maintain its standards for the high quality of its published papers. Thanks to the contribution of our reviewers, in 2021, the median time to first decision was 17...

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Veröffentlicht in:Foods 2022-01, Vol.11 (3), p.367
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Sprache:eng
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Zusammenfassung:Rigorous peer-reviews are the basis of high-quality academic publishing. Thanks to the great efforts of our reviewers, Foods was able to maintain its standards for the high quality of its published papers. Thanks to the contribution of our reviewers, in 2021, the median time to first decision was 17 days and the median time to publication was 37 days. The editors would like to extend their gratitude and recognition to the following reviewers for their precious time and dedication, regardless of whether the papers they reviewed were finally published: A. Aruanno Joanna Zochowska-Kujawska Aa Haeruman Azam Joao Carlos Gomes Neto Aazza Smail João Cotas Abdelouahed Khalil João Dias Abdelsamed Elshamy Joao F. Mano Abderrahmane Ait Kaddour Joao Filipe Alberto Lopes Abdolreza Kharaghani João Guilherme De Moraes Pontes Abdul Rohman João Henrique Ghilardi Lago Abdul-Sattar Nizami João M. Almeida Abhiram Arunkumar Joao Ramalho-Santos Abiodun Omotayo Joaquim Calvo Lerma Abolfazl Mohebbi Joaquín Bautista-Gallego Abu Khayer Md. Muktadirul Bari Chowdhury Joaquin Navarro Achille Schiavone Joaquina Pinheiro Achyut Adhikari Joel Weadge Adam Ekielski Joerg Koenigstorfer Adam Figiel Jogeir Toppe Adam Kowalczyk Johannes Novak Adam Le-Gresley Johannes Strauss Adam Lesner John Arnason Adam Pacławski John Carragher Adam T. Sutton John M. Thompson Adamantini Paraskevopoulou John Samelis Adela Abellán John Snyder Adela Mora-Gutierrez John-Lewis Zinia Zaukuu Adele Papetti Jolanta Gawalek Adil Malik Nawaz Jolanta Kowalska Adil Mouahid Jolanta Mierzejewska Adina Santana Jolanta Orzelska-Górka Adis Puška Jolanta Rola Adnan A. Ismaiel Jonathan Kershaw Adnane Remmal Jonathan Roques Adolfo Perrotta Jonathon Olesberg Adrian Antosik Joong-Hyuck Auh Adrian Augustyniak Joon-Kwan Moon Adrian Krzysztof Antosik Joon-Young Jun Adrián Matencio Jordi Riu Adrián Rabadán Jörg Ehlbeck Adriana Arigò Jorge Alberto Sanchéz-Burgos Adriana Burlea-Schiopoiu Jorge Álvarez-Cervantes ADRIANA DABIJA Jorge Caceres-Gianni Adriana Farah Jorge Del Real Adriana Hernández Jorge Freitas Adriana Łobacz Jorge Lago Adriana Mika Jorge Moreno-Fernandez Adriana Skendi Jorge Pereira Adriana Trifan Jorge Poveda Adriano Costa De Camargo Jorge Reinheimer Adriano Gomes Da Cruz Jørgen Lerfall Aera Jang José A. González-Pérez África Sanchiz José A. Lopes-Da-Silva Afzal Hussain José A. Lupiáñez Agapi Dima Jose Angel Pérez-Alvarez Agata Antoniewska José António Couto Agata Biadała José Antonio Curiel Gámiz Agata Czyżowska José Antón
ISSN:2304-8158
2304-8158
DOI:10.3390/foods11030367