Modulation of human gut microbiota composition and metabolites by arabinogalactan and Bifidobacterium longum subsp. longum BB536 in the Simulator of the Human Intestinal Microbial Ecosystem (SHIME®)

[Display omitted] •Arabinogalactan (AG) gave higher amounts of SCFA, A. muciniphila and F. prausnitzii than starch.•The SCFA changes induced by the AG/B. longum combination continued after B. longum supplementation.•The AG/B. longum combination increased AG degradation, butyrate and F. prausnitzii.•...

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Veröffentlicht in:Journal of functional foods 2021-12, Vol.87, p.104820, Article 104820
Hauptverfasser: Wang, Yan, Liu, Yafei, Ivusic Polic, Ives, Chandran Matheyambath, Ajila, LaPointe, Gisèle
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Sprache:eng
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Zusammenfassung:[Display omitted] •Arabinogalactan (AG) gave higher amounts of SCFA, A. muciniphila and F. prausnitzii than starch.•The SCFA changes induced by the AG/B. longum combination continued after B. longum supplementation.•The AG/B. longum combination increased AG degradation, butyrate and F. prausnitzii.•The effect of the AG/B. longum combination was dependent on the colon region. The Mucosal-Simulator of the Human Intestinal Microbial Ecosystem (SHIME) was used to differentiate the gut microbial fermentation of arabinogalactan (AG) and starch before (T1), during (T2), and after (T3) one-week Bifidobacterium longum subsp. longum BB536 supplementation. Adding 10 g/L of either AG or starch to the basal medium (T1) promoted short-chain fatty acid (SCFA) production in three successive SHIME colon vessels. AG fermentation (T1) resulted in higher total SCFAs (P 
ISSN:1756-4646
2214-9414
DOI:10.1016/j.jff.2021.104820