GLW7.1 , a Strong Functional Allele of Ghd7 , Enhances Grain Size in Rice

Grain size is a key determinant of both grain weight and grain quality. Here, we report the map-based cloning of a novel quantitative trait locus (QTL), ( , ), which encodes the CCT motif family protein, GHD7. The QTL is located in a 53 kb deletion fragment in the cultivar Jin23B, compared with the...

Ausführliche Beschreibung

Gespeichert in:
Bibliographische Detailangaben
Veröffentlicht in:International journal of molecular sciences 2022-08, Vol.23 (15), p.8715
Hauptverfasser: Liu, Rongjia, Feng, Qinfei, Li, Pingbo, Lou, Guangming, Chen, Guowei, Jiang, Haichao, Gao, Guanjun, Zhang, Qinglu, Xiao, Jinghua, Li, Xianghua, Xiong, Lizhong, He, Yuqing
Format: Artikel
Sprache:eng
Schlagworte:
Online-Zugang:Volltext
Tags: Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
Beschreibung
Zusammenfassung:Grain size is a key determinant of both grain weight and grain quality. Here, we report the map-based cloning of a novel quantitative trait locus (QTL), ( , ), which encodes the CCT motif family protein, GHD7. The QTL is located in a 53 kb deletion fragment in the cultivar Jin23B, compared with the cultivar CR071. Scanning electron microscopy analysis and expression analysis revealed that promotes the transcription of several cell division and expansion genes, further resulting in a larger cell size and increased cell number, and finally enhancing the grain size as well as grain weight. could also increase endogenous GA content by up-regulating the expression of GA biosynthesis genes. Yeast two-hybrid assays and split firefly luciferase complementation assays revealed the interactions of GHD7 with seven grain-size-related proteins and the rice DELLA protein SLR1. Haplotype analysis and transcription activation assay revealed the effect of six amino acid substitutions on GHD7 activation activity. Additionally, the NIL with showed reduced chalkiness and improved cooking and eating quality. These findings provide a new insight into the role of and confirm the great potential of the allele in simultaneously improving grain yield and quality.
ISSN:1422-0067
1661-6596
1422-0067
DOI:10.3390/ijms23158715