New Insight Into Pathogenicity and Secondary Metabolism of the Plant Pathogen Penicillium expansum Through Deletion of the Epigenetic Reader SntB
is one of the most harmful post-harvest pathogens of pomaceous fruits and the causal agent of blue rot disease. During infection, produces the toxic secondary metabolites patulin and citrinin that can impact virulence and, further, render the fruit inedible. Several studies have shown that epigeneti...
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Veröffentlicht in: | Frontiers in microbiology 2020-04, Vol.11, p.610-610 |
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Sprache: | eng |
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Zusammenfassung: | is one of the most harmful post-harvest pathogens of pomaceous fruits and the causal agent of blue rot disease. During infection,
produces the toxic secondary metabolites patulin and citrinin that can impact virulence and, further, render the fruit inedible. Several studies have shown that epigenetic machinery controls synthesis of secondary metabolites in fungi. In this regard, the epigenetic reader, SntB, has been reported to govern the production of multiple toxins in
species, and impact virulence of plant pathogenic fungi. Here we show that deletion of
in
results in several phenotypic changes in the fungus including stunted vegetative growth, reduced conidiation, but enhanced germination rates as well as decreased virulence on Golden Delicious apples. In addition, a decrease in both patulin and citrinin biosynthesis
and patulin in apples, was observed. SntB positively regulates expression of three global regulators of virulence and secondary metabolism (LaeA, CreA, and PacC) which may explain in part some of the phenotypic and virulence defects of the PeΔ
strain. Lastly, results from this study revealed that the controlled environmental factors (low temperatures and high CO
levels) to which
is commonly exposed during fruit storage, resulted in a significant reduction of
expression and consequent patulin and citrinin reduction. These data identify the epigenetic reader SntB as critical factor regulated in post-harvest pathogens under storage conditions and a potential target to control fungal colonization and decaying of stored fruit. |
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ISSN: | 1664-302X 1664-302X |
DOI: | 10.3389/fmicb.2020.00610 |