Physiological Mechanisms of Titanium Regulation of Growth, Photosynthesis, and Mineral Absorption in Tartary Buckwheat

Titanium has been reported to have positive effects on crop growth and production in various species. However, the impact of titanium on the Tartary buckwheat crops has not yet been studied. Therefore, an experiment was conducted to investigate the effect of spraying different concentrations of ioni...

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Veröffentlicht in:Agronomy (Basel) 2024-04, Vol.14 (4), p.720
Hauptverfasser: Qi, Anyin, Wang, Zhengshan, Jiang, Liangzhen, Wang, Qiang, Ren, Yuanhang, Liang, Chenggang, Wang, Yan, Liu, Changying, Ye, Xueling, Fan, Yu, Wu, Qi, Wu, Xiaoyong, Peng, Lianxin, Xiang, Dabing, Guo, Laichun, Zhao, Gang, Zou, Liang, Huang, Jingwei, Wan, Yan
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Sprache:eng
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Zusammenfassung:Titanium has been reported to have positive effects on crop growth and production in various species. However, the impact of titanium on the Tartary buckwheat crops has not yet been studied. Therefore, an experiment was conducted to investigate the effect of spraying different concentrations of ionic titanium on the growth, photosynthesis, and uptake of mineral nutrients in Tartary buckwheat. The results showed that the application of titanium significantly improved dry matter accumulation, internode diameter, main stem node, root length, root average diameter, root surface area, root volume, grains per plant, and weight of grains per plant. Additionally, chlorophyll and photosynthetic parameters showed improvement regardless of the concentration of titanium used. The study found that titanium accumulation was mainly in leaves. The content of titanium in leaves showed a significant positive correlation with K, Ca, Mg, Mn, Cu, Zn, and B. This suggests a potential synergistic relationship between titanium and minerals in Tartary buckwheat leaves. Furthermore, the study also observed a significant increase in the total accumulation of P, K, Ca, Mg, Mn, Cu, Zn, and B in Tartary buckwheat plants. Overall, this study provides evidence for the positive effects of titanium on Tartary buckwheat and offers a theoretical foundation for practical production.
ISSN:2073-4395
2073-4395
DOI:10.3390/agronomy14040720