Effect of an Exercise and Nutrition Program on Quality of Life in Patients With Atrial Fibrillation: The Atrial Fibrillation Lifestyle Project (ALP)

Studies of separate exercise and weight loss interventions have reported improvements in quality of life (QoL) or reduction in atrial fibrillation (AF) burden. We investigated the impact of a structured exercise, nutrition, and risk-factor-modification program on QoL and AF burden. In this trial, 81 successive patients with body mass index > 27 kg/m2 and nonpermanent AF were randomized to an intervention (n = 41) or control group (n = 40). The intervention consisted of cardiovascular risk management and a 6-month nutrition and exercise program, followed by a 6-month maintenance program. All participants received usual AF care. The primary end-point was QoL at 6 and 12 months. At 6 months, we observed improved QoL among patients in the intervention group, relative to that among control-group patients (intervention (I) n = 34, control (C) n = 38) in the 36-item Short Form Survey Instrument scores on the subscales of vitality (I: 13.2 ± 20.4; C: 1.0 ± 14.9, P < 0.001), social functioning (I: 14.7 ± 24.1; C: 2.4 ± 21.2, P = 0.018), emotional well-being (I: 5.5 ± 14.1 ; C: –1.0 ± 13.3, P = 0.017), and general health perceptions (I: 8.1 ± 12.3; C: 2.7 ± 13.3, P = 0.009). At the 6-month follow-up, improvement in the scores on the subscales of vitality (P = 0.021) and emotional well-being (P = 0.036) remained significant. The burden of AF as measured by Holter monitor and Toronto AF symptom score was not significantly changed. A structured exercise and nutrition program resulted in significant sustained improvements in QoL, without reduction in AF burden. This type of program may provide an additional treatment for people with impaired QoL due to AF. Des études sur des interventions distinctes d’exercice et de perte de poids ont montré des améliorations de la qualité de vie (QdV) ou la réduction du fardeau de la fibrillation auriculaire (FA). Nous avons examiné les répercussions d’un programme structuré d’exercice, d’alimentation et de modification des facteurs de risque sur la QdV et le fardeau de la FA. Dans le présent essai, nous avons réparti de façon aléatoire 81 patients successifs dont l’indice de masse corporelle était > 27 kg/m2 et la FA était non permanente à une intervention (n = 41) ou à un groupe témoin (n = 40). L’intervention a consisté en la prise en charge du risque cardiovasculaire et un programme d’alimentation et d’exercice de six mois, et a été suivie d’un programme de maintien de six mois. Tous les participants ont reçu les soins usuels relat