Nectarine core-derived magnetite biochar for ultrasound-assisted preconcentration of polycyclic aromatic hydrocarbons (PAHs) in tomato paste: A cost-effective and sustainable approach

A novel ultrasound-assisted magnetic solid-phase extraction coupled with gas chromatography–mass spectrometry (US-MSPE-GC/MS) was developed to detect trace amounts of polycyclic aromatic hydrocarbons (PAHs) in tomato paste, using a magnetic biochar adsorbent derived from nectarine cores. The highest...

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Veröffentlicht in:Food Chemistry: X 2024-12, Vol.24, p.101810, Article 101810
Hauptverfasser: Azari, Ali, Kamani, Hossein, Sarkhosh, Maryam, Vatankhah, Neda, Yousefi, Mahmood, Mahmoudi-Moghaddam, Hadi, Razavinasab, Seyed Ali, Masoudi, Mahmood Reza, Sadeghi, Reza, Sharifi, Nafiseh, Yaghmaeain, Kamyar
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Sprache:eng
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Zusammenfassung:A novel ultrasound-assisted magnetic solid-phase extraction coupled with gas chromatography–mass spectrometry (US-MSPE-GC/MS) was developed to detect trace amounts of polycyclic aromatic hydrocarbons (PAHs) in tomato paste, using a magnetic biochar adsorbent derived from nectarine cores. The highest extraction recovery was attained under 10 mg adsorbent mass, 30 min extraction time, 9 % (w/v) sodium chloride, and elution with 200 μL of dichloromethane. Under optimum conditions, the method demonstrated excellent linearity (R2 > 0.992) across a wide concentration range (0.01-100 ng g−1) with high sensitivity (LODs: 0.028-0.053 ng g−1, LOQs: 0.094-0.176 ng g−1) and good repeatability (RSDs
ISSN:2590-1575
2590-1575
DOI:10.1016/j.fochx.2024.101810