The Pour-through Procedure Preferentially Extracts Substrate Solution from the Bottom of the Container in Conventional and Stratified Substrates

Due to the widespread use of the pour-through extraction procedure in horticultural production and research, the objective of this study was to determine if the method is biased by preferentially extracting substrate solution near the bottom of the container in both conventionally filled containers...

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Veröffentlicht in:HortScience 2024-02, Vol.59 (2), p.201-208
Hauptverfasser: Altland, James E., Owen, James S.
Format: Artikel
Sprache:eng
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Zusammenfassung:Due to the widespread use of the pour-through extraction procedure in horticultural production and research, the objective of this study was to determine if the method is biased by preferentially extracting substrate solution near the bottom of the container in both conventionally filled containers as well as intentionally stratified containers. Eight treatments were created using 2.5-L, 17.5-cm tall plastic nursery containers. The first four treatments were created by layering a conventional pine bark substrate (CONV) that was either amended (+A) or nonamended (−A) with fertilizer and lime with the following layers: amended substrate throughout the entire container profile (+A/+A); amended substrate in the top half (top 8.5 cm) over nonamended substrate in the bottom half of the container profile (+A/−A); nonamended substrate in the top half over amended substrate in the bottom half (−A/+A); and nonamended substrate throughout the profile (−A/−A). An additional four treatments were created by intentionally stratifying (STRAT) a fine pine bark substrate (FINE) over a coarse pine bark substrate (CRSE) with the same amendment combinations of +A or −A. On 0 and 42 d after potting, substrate pH and electrical conductivity (EC) were determined on samples collected by the pour-through procedure and 1:1 water extracts of the top and bottom layers in the container. At 42 d after potting, nutrient ions (NO 3 − , PO 4 2− , K, Ca, Mg, and SO 4 2− ) were also measured in both pour-through and 1:1 water extracts of the top and bottom layers. At both dates and in both CONV and STRAT containers, pour-through substrate pH and EC more closely reflected those measurements in the bottom half of the container as determined by the 1:1 water extract. At 42 d after potting, nutrient ions determined by the pour-through procedure were more highly correlated to the 1:1 water extracts from the bottom half of the container compared with the top half of the container in both CONV and STRAT substrates. Evidence herein demonstrates that the pour-through procedure is more reflective of the lower half of the container than the upper half for both CONV and stratified substrates.
ISSN:0018-5345
2327-9834
DOI:10.21273/HORTSCI17425-23