Production of 11α‐hydroxysteroids from sterols in a single fermentation step by Mycolicibacterium smegmatis

In this work we have rationally designed new recombinant bacteria able to produce 11alpha‐hydroxylated steroids in a single fermentation step using sterols as feedstock. The key elements to achieve this goal were the hydroxylase system from R. oryzae and the actinobacteria Mycocilibacterium smegmati...

Ausführliche Beschreibung

Gespeichert in:
Bibliographische Detailangaben
Veröffentlicht in:Microbial biotechnology 2021-11, Vol.14 (6), p.2514-2524
Hauptverfasser: Felpeto‐Santero, Carmen, Galán, Beatriz, García, José Luis
Format: Artikel
Sprache:eng
Schlagworte:
Online-Zugang:Volltext
Tags: Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
Beschreibung
Zusammenfassung:In this work we have rationally designed new recombinant bacteria able to produce 11alpha‐hydroxylated steroids in a single fermentation step using sterols as feedstock. The key elements to achieve this goal were the hydroxylase system from R. oryzae and the actinobacteria Mycocilibacterium smegmatis. Summary 11α‐hydroxylated steroid synthons are one of the most important commercially pharmaceutical intermediates used for the production of contraceptive drugs and glucocorticoids. These compounds are currently produced by biotransformation using fungal strains in two sequential fermentation steps. In this work, we have developed by a rational design new recombinant bacteria able to produce 11α‐hydroxylated synthons in a single fermentation step using cholesterol (CHO) or phytosterols (PHYTO) as feedstock. We have designed a synthetic operon expressing the 11α‐hydroxylating enzymes from the fungus Rhizopus oryzae that was cloned into engineered mutant strains of Mycolicibacterium smegmatis that were previously created to produce 4‐androstene‐3,17‐dione (AD), 1,4‐androstadiene‐3,17‐dione (ADD) from sterols. The introduction of the fungal synthetic operon in these modified bacterial chassis has allowed producing for the first time 11αOH‐AD and 11αOH‐ADD with high yields directly from sterols in a single fermentation step. Remarkably, the enzymes of sterol catabolic pathway from M. smegmatis recognized the 11α‐hydroxylated intermediates as alternative substrates and were able to efficiently funnel sterols to the desired hydroxylated end‐products.
ISSN:1751-7915
1751-7915
DOI:10.1111/1751-7915.13735