In vivo examination of the anticoagulant effect of the Brassica oleracea methanol extract
The anticoagulant effect of the methanol extract of Brassica oleracea var. capitata (MEB) was examined in rabbits. The animals were divided into five groups, each comprising seven animals. Three groups were administered increasing doses of MEB (200, 300, and 500 mg/kg, respectively); one group recei...
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Veröffentlicht in: | Archives of biological sciences 2015, Vol.67 (2), p.631-638 |
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Sprache: | eng |
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Zusammenfassung: | The anticoagulant effect of the methanol extract of Brassica oleracea var.
capitata (MEB) was examined in rabbits. The animals were divided into five
groups, each comprising seven animals. Three groups were administered
increasing doses of MEB (200, 300, and 500 mg/kg, respectively); one group
received warfarin (0.54 mg/kg); animals in the control group received saline
(1 ml/day equivalent to the volume of doses applied to the treated and
standard animals). Biochemical tests were performed on the 16th and 31st days
of dosing. Animals that were administered MEB (500 mg MEB/kg) 30 days
displayed increases of 24.07 s, 28.79 s and 4.08 s in activated partial
thromboplastin (aPTT), fibrinogen (Fg) and thrombin time (TT). Compared to
the control, the increase in aPTT and Fg was highly significant and the
increase in TT was significant. The anticoagulant effect exhibited by MEB in
rabbits may be due to inactivation or inhibition of factors affecting
coagulation.
nema |
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ISSN: | 0354-4664 1821-4339 |
DOI: | 10.2298/ABS140610022K |