Synthetic microbial communities of heterotrophs and phototrophs facilitate sustainable growth
Microbial communities comprised of phototrophs and heterotrophs hold great promise for sustainable biotechnology. Successful application of these communities relies on the selection of appropriate partners. Here we construct four community metabolic models to guide strain selection, pairing phototro...
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Veröffentlicht in: | Nature communications 2020-07, Vol.11 (1), p.3803-3803, Article 3803 |
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Sprache: | eng |
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Zusammenfassung: | Microbial communities comprised of phototrophs and heterotrophs hold great promise for sustainable biotechnology. Successful application of these communities relies on the selection of appropriate partners. Here we construct four community metabolic models to guide strain selection, pairing phototrophic, sucrose-secreting
Synechococcus elongatus
with heterotrophic
Escherichia coli
K-12,
Escherichia coli
W,
Yarrowia lipolytica
, or
Bacillus subtilis
. Model simulations reveae metabolic exchanges that sustain the heterotrophs in minimal media devoid of any organic carbon source, pointing to
S. elongatus-E. coli
K-12 as the most active community. Experimental validation of flux predictions for this pair confirms metabolic interactions and potential production capabilities. Synthetic communities bypass member-specific metabolic bottlenecks (e.g. histidine- and transport-related reactions) and compensate for lethal genetic traits, achieving up to 27% recovery from lethal knockouts. The study provides a robust modelling framework for the rational design of synthetic communities with optimized growth sustainability using phototrophic partners.
Successful application of microbial community for bioproduction relies on the selection of appropriate heterotroph and phototroph partners. Here, the authors construct community metabolic models to guide strain selection and experimentally validate metabolic exchanges that sustain the heterotrophs in minimal media. |
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ISSN: | 2041-1723 2041-1723 |
DOI: | 10.1038/s41467-020-17612-8 |