Valoración nutricional del lodo de palma y su efecto en alimentacion de bovinos de carne

The objective of the study was to evaluate the nutritional profile, effect of intake and degradability of palm mud in 40 Brangus by Charolais breed steers, which were distributed in a completely randomized design in a bifactor arrangement (2x2): 0.5, 10, 15 kg of palm mud and 20, 40 and 60 days. Performing the bromatological analysis of the palm mud and reaching the percentage of degradability in a fistulated Holstein cow at 48. A statistical analysis of covariance was carried out in the case of the weight variables where the covariate was the weight of the animals being the greater weight of the palm mud steers at 60 days (p