Níveis de suplemento para novilhos nelore termina- dos a pasto na seca: Consumo e digestibilidade
The supplementation allows the supply of limiting nutrients and increase in efficiency of pasture utilization. The intake of supplement can be controlled by use of urea and mineral salt, avoiding dominancy of some animals over the others. The objective of this study was to evaluate the intake and ap...
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Veröffentlicht in: | Archivos de zootecnia 2012, Vol.61 (233), p.31-41 |
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Zusammenfassung: | The supplementation allows the supply of
limiting nutrients and increase in efficiency of
pasture utilization. The intake of supplement can
be controlled by use of urea and mineral salt,
avoiding dominancy of some animals over the
others. The objective of this study was to evaluate
the intake and apparent digestibility of nutrients in
finishing phase Nellore steers fed different levels
of supplements based on corn meal, during the dry
season. The experiment was implanted on pastureof Panicum maximum 'Tanzânia', in four paddocks
of 1.0 hectare. Four 30 months old and initial
weight of 440 kg Nellore steers were used. The
animals were distributed in 4x4 Latin square (four
levels of supplementation and four periods). Levels
of supplements use were: 1.0, 2.0, and 4.0 kg/
animal/day, in addition to a control group receiving
mineral mixture. The supplements, except the
control, presented decreasing levels of crude
protein (52.0 to 42.6% of dry matter) and
proportions of mineral mixture:urea:corn meal of
10:10:80, 5:5:90 and 2.5:2.5:95, respectively. Urea
was used as supplement intake controller. The
experimental periods lasted 16 days each one, in
a total of 64 days. The intake and the digestibility
were measured with the use of the external
indicator chromium oxide and internal indicator
iADF. There was increasing linear effect for dry
matter intake in kg/animal/day and percentage of
BW, and intakes of crude protein, ethereal extract,
neutral detergent fiber, non fibrous carbohydrates
and total digestible nutrients, and there was no
effect on the forage intake. There was increasing
linear effect for the digestibility coefficient of dry
matter and neutral detergent fiber. There was no
effect for the digestibility coefficient of crude
protein, ethereal extract and non fibrous car-
bohydrates.
A suplementação alimentar proporciona
suprimento de nutrientes limitantes e aumento da
eficiência de utilização das pastagens. O consu-
mo de suprimentos pode ser controlado pelo uso
de uréia e sais minerais, impedindo a dominância
de uns animais sobre os outros. Objetivou-se com
este trabalho avaliar o consumo e a digestibilidade
aparente dos nutrientes em novilhos Nelore em
terminação, alimentados com diferentes níveis de
suplemento à base de fubá de milho, durante o
período da seca. O experimento foi implantado em
pastagem de Panicum maximum 'Tanzânia', em
quatro piquetes de 1,0 hectare. Foram utilizados
quatro novilhos Nelore com 30 meses e peso
médio inicial de 440 kg. |
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ISSN: | 0004-0592 1885-4494 |