Data for: Image-based evaluation of beers at an online Pint of Science festival using Projective Mapping, Check-All-That-Apply and Acceptability
Data obtained from n=67 untrained attendants at an outreach Pint of Science festival, online because of the COVID-19 pandemic but usually held at bars. The participants used images of brand logos to evaluate eight beers among the most commonly consumed in Spain. Three sensory analysis techniques wer...
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Sprache: | eng |
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Zusammenfassung: | Data obtained from n=67 untrained attendants at an outreach Pint of Science festival, online because of the COVID-19 pandemic but usually held at bars. The participants used images of brand logos to evaluate eight beers among the most commonly consumed in Spain. Three sensory analysis techniques were used: Projective Mapping, Acceptability and Check-All-That-Apply (CATA). |
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DOI: | 10.5281/zenodo.7220196 |