Fig. 3 in Food resources used by three species of fish in the semi-arid region of Brazil

Fig. 3 in Food resources used by three species of fish in the semi-arid region of Brazil

Fig. 3. Percentage composition of main food items to the diet of Astyanax aff. bimaculatus. Number of stomachs used (>20% fullness) is shown above each column.

Gespeichert in:
Bibliographische Detailangaben
Hauptverfasser: da Silva, Márcio J., Figueiredo, Bruno R. S., Ramos, Robson T. C., Medeiros, Elvio S. F.
Format: Bild
Sprache:eng
Schlagworte:
Biodiversity
Taxonomy
Online-Zugang:Volltext bestellen
Tags: Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
Beschreibung
Zusammenfassung:Fig. 3. Percentage composition of main food items to the diet of Astyanax aff. bimaculatus. Number of stomachs used (>20% fullness) is shown above each column.
DOI:10.5281/zenodo.5422274