Hen Egg White Lysozyme by Native S-SAD at Room Temperature

Hen Egg White Lysozyme by Native S-SAD at Room Temperature

Intermediate processing results used to solve a structure of hen egg white lysozyme by native S-SAD at room temperature.

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Bibliographische Detailangaben
Hauptverfasser: Greisman, Jack B., Dalton, Kevin M., Hekstra, Doeke R.
Format: Dataset
Sprache:eng
Schlagworte:
crystallography
HEWL
SAD phasing
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Beschreibung
Zusammenfassung:Intermediate processing results used to solve a structure of hen egg white lysozyme by native S-SAD at room temperature.
DOI:10.5281/zenodo.4426678