Jumping the green wall: the use of PNA-DNA clamps to enhance microbiome sampling depth in wildlife microbiome research
As microbiome research moves away from model organisms to wildlife, new challenges for microbiome high throughput sequencing arise caused by the variety of wildlife diets. High levels of contamination are commonly observed emanating from the host (mitochondria) or diet (chloroplast). Such high conta...
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Zusammenfassung: | As microbiome research moves away from model organisms to wildlife, new
challenges for microbiome high throughput sequencing arise caused by the
variety of wildlife diets. High levels of contamination are commonly
observed emanating from the host (mitochondria) or diet (chloroplast).
Such high contamination levels affect the overall sequencing depth of
wildlife samples thus decreasing statistical power and leading to poor
performance in downstream analysis. We developed an amplification protocol
utilizing PNA-DNA clamps to maximize the use of resources and to increase
the sampling depth of true microbiome sequences in samples with high
levels of plastid contamination. We chose two study organisms, a bat
(Leptonyteris yerbabuenae) and a bird (Mimus parvulus), both relying on
heavy plant-based diets that sometimes lead to traces of plant-based
faecal material producing high contamination signals from chloroplasts and
mitochondria. On average, our protocol yielded a 13-fold increase in
bacterial sequence amplification compared with the standard protocol
(Earth Microbiome Protocol) used in wildlife research. For both focal
species, we were able significantly to increase the percentage of
sequences available for downstream analyses after the filtering of
plastids and mitochondria. Our study presents the first results obtained
by using PNA-DNA clamps to block the PCR amplification of chloroplast and
mitochondrial DNA from the diet in the gut microbiome of wildlife. The
method involves a cost-effective molecular technique instead of the
filtering out of unwanted sequencing reads. As 33% and 26% of birds and
bats, respectively, have a plant-based diet, the tool that we present here
will optimize the sequencing and analysis of wild microbiomes. |
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DOI: | 10.5061/dryad.4tmpg4f7j |