Isolation of the cholesterol-assimilating strain Pediococcus acidilactici LRCC5307 and production of low-cholesterol butter

Isolation of the cholesterol-assimilating strain Pediococcus acidilactici LRCC5307 and production of low-cholesterol butter

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Veröffentlicht in:Food science of animal resources 2021-01
Hauptverfasser: Kim, Yunsik, Yoon, Seokmin, Shin, Hyejung, Jo, Miyoun, Lee, Sunmin, Kim, Sae-hun
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container_title Food science of animal resources
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creator Kim, Yunsik
Yoon, Seokmin
Shin, Hyejung
Jo, Miyoun
Lee, Sunmin
Kim, Sae-hun
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doi_str_mv 10.5851/kosfa.2021.e101
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title Isolation of the cholesterol-assimilating strain Pediococcus acidilactici LRCC5307 and production of low-cholesterol butter
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