Soil-to-Potato Transfer Factors of Elements

Transfer factors (TFs) of stable elements from soil to potato were determined for 26 pairs of samples which were collected at different sites in Aomori prefecture, Japan. The concentrations of 31 elements in both soil and potato samples were determined by neutron activation analysis. Several of these elements were divided into two groups, each having different TF characteristics. In the first group of elements, such as Cl, K, Ca, etc., an inverse correlation was seen between the TFs for each element and their concentrations in the soil. The relatively constant concentrations of these elements in potato were independent of the concentrations of the same elements in soil. However, in the second group, the TFs for other elements, such as Sc, Co and so on, in potato were independent of their concentrations in the soil. The fluctuation of TF observed in this study was smaller than that previously reported. It may be attributed to the fact that the experiment was done in a relatively narrow geographic area. In addition, the TFs for stable elements in this study were generally one to three orders of magnitude lower than those compiled for radioactive isotopes in IAEA publications. These differences should be precisely examined hereafter.