Polysaccharides from Portulaca oleracea L Improve Exercise Endurance and Decrease Oxidative Stress in Forced Swimming Mice
Purpose: To explore the effects of polysaccharides from Portulaca oleracea L (POP) on exercise endurance and oxidative stress in forced-swimming mice. Methods: Forty-eight mice were divided into four groups of twelve animals each. All treatments were administered orally and daily for 28 days. Group...
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Veröffentlicht in: | Tropical journal of pharmaceutical research 2014-02, Vol.13 (2), p.229 |
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Zusammenfassung: | Purpose: To explore the effects of polysaccharides from Portulaca
oleracea L (POP) on exercise endurance and oxidative stress in
forced-swimming mice. Methods: Forty-eight mice were divided into four
groups of twelve animals each. All treatments were administered orally
and daily for 28 days. Group A received isotonic saline solution (50
ml/kg bodyweight) as control group; B, C and D groups received 100, 200
and 400 mg/kg body wt. of POP as treatment groups, respectively. After
the final treatment with POP, the mice were subjected to swimming to
exhaustion and the exhaustive swimming time, blood lactic acid (BLA),
blood glucose, malondialdehyde (MDA), superoxide dismutase (SOD),
glutathione peroxidase (GPx) and catalase (CAT) were measured. Results:
The exhaustive swimming time of the POP-treated groups (967.3 ±
79.2, 1234.8 ± 97.6 and 1314.3 ± 107.3 s) was significantly
longer than that of the control group (513.6 ± 41.2 s) (p <
0.05). After the exhaustive swimming exercise, BLA levels of the
POP-treated groups (8.63 ± 0.91, 8.04 ± 0.86 and 7.51 ±
0.78 mmol/L) were significantly lower than that of the control group
(11.39 ± 1.17 mmol/L) (p < 0.05). MDA levels of the POP-treated
groups (2.69 ± 0.21, 2.41 ± 0.17 and 2.37 ± 0.23
U/mg.pro) were significantly lower than that of the control group (3.21
± 0.29 U/mg.pro) (p < 0.05). On the other hand, blood glucose
levels of the POP-treated groups (5.47 ± 0.48, 5.74 ± 0.57
and 6.04 ± 0.51 mmol/L) were significantly higher than that of the
control group (4.89 ± 0.32 mmol/L) (p < 0.05). SOD levels of
the POP-treated groups (124.36 ± 14.87, 136.39±13.48 and
145.87 ± 17.39 U/mg.pro) were significantly higher than that of
the control group (108.41 ± 11.63 U/mg.pro) (p < 0.05). GPx
levels of the POPtreated groups (68.24 ± 4.68, 71.33 ± 5.29
and 72.64 ± 5.99 U/mg.pro) were significantly higher than that of
the control group (53.17 ± 5.24 U/mg.pro) (p < 0.05). CAT
levels of the POP-treated groups (23.57 ± 1.71, 24.28 ± 2.14
and 26.72 ± 2.21 U/mg.pro) were significantly higher than that of
the control group (19.48 ± 2.03 U/mg.pro) (p < 0.05).
Conclusion: This study provides compelling evidence that POP can
improve exercise endurance and decrease oxidative stress in forced
swimming mice. |
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ISSN: | 1596-5996 1596-9827 |
DOI: | 10.4314/tjpr.v13i2.10 |