Extraction of Antioxidant Total Phenol from Lees of Xiaoqu Spirits
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Veröffentlicht in: | Food and nutrition sciences 2015, Vol.6 (11), p.1022-1028 |
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container_end_page | 1028 |
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container_issue | 11 |
container_start_page | 1022 |
container_title | Food and nutrition sciences |
container_volume | 6 |
creator | Cao, Xinzhi Liu, Fang Liu, Jia Tan, Xiao Ren, Linsheng |
description | |
doi_str_mv | 10.4236/fns.2015.611106 |
format | Article |
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title | Extraction of Antioxidant Total Phenol from Lees of Xiaoqu Spirits |
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