Analysis of the Physical and Chemical Properties of Biocomposite Materials Obtained from Feather Flour and Polypropylene

The study is highlighting the possibility of modeling the properties of composite materials based on recycled polypropylene (PPR), flour feathers(FF), and compatibilizers (C). The composite materials with 10% and 20% feather flour content were mixed and processed with a two-stage extruder having fou...

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Veröffentlicht in:Materiale Plastice 2021-01, Vol.57 (4), p.325-332
Hauptverfasser: Aradoaei, Sebastian, Bahrin, Vasile, Aradoaei, Mihaela, Constantin, Mirela Alina, Constantin, Lucian Alexandru, Ionescu, Ioana
Format: Artikel
Sprache:eng
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Zusammenfassung:The study is highlighting the possibility of modeling the properties of composite materials based on recycled polypropylene (PPR), flour feathers(FF), and compatibilizers (C). The composite materials with 10% and 20% feather flour content were mixed and processed with a two-stage extruder having four heating zones between 200-230 C, in order to obtain granules. The granules were injected in various forms to evaluate the properties. The composite materials have been evaluated for determination of melt flow index (1900C; 2.16kg), density, Charpy impact, breaking strength, elongation at break, and the dielectric behavior. The results showed that the introduction of feather flour in the polymer matrix based on PPR leads to decreased flow properties as well as physical and mechanical properties. The solution in solving these deficiencies was to use compatibility agents, that would improve these properties. The physico mechanical properties were analyzed in order to identify a composite with optimal properties for industrial application.
ISSN:0025-5289
2668-8220
DOI:10.37358/MP.20.4.5432