Modulation of Protein Quality Control Systems as Novel Mechanisms Underlying Functionality of Food Phytochemicals

Background: Phytochemicals are secondary metabolites of plants that are produced for their defense against environmental stresses, such as polyphenols, which are considered to play a major role in protection against ultraviolet (UV) light-induced oxidative damage, as well as anti-fungal and anti-mic...

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Veröffentlicht in:Functional foods in health and disease 2013-10, Vol.3 (10), p.400
Hauptverfasser: Ohnishi, Kohta, Irie, Kazuhiro, Murakami, Akira
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Sprache:eng
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Zusammenfassung:Background: Phytochemicals are secondary metabolites of plants that are produced for their defense against environmental stresses, such as polyphenols, which are considered to play a major role in protection against ultraviolet (UV) light-induced oxidative damage, as well as anti-fungal and anti-microbial activities. In addition, there is a great body of evidence showing that phytochemicals exhibit a wide array of physiological activities in humans. Accumulated data show that the bioavailability of most, if not all, phytochemicals is quite poor and their substantial biotransformation after ingestion has also been noted. Thus, they are characterized as non-nutritive xenobiotics in animals, and the question of why phytochemicals, which are produced for plant self-defense, have beneficial effects in humans is quite intriguing. Meanwhile, stress-induced denaturing of cellular proteins greatly affects their tertiary structure and critically disrupts their biological functions, occasionally leading to aggregation for the onset of some pathology. Many recent studies have indicated that protein quality control (PQC) systems play key roles in counteracting ‘proteo-stress’, which is comprised of several processes, including protein refolding by heat shock proteins (HSPs) and degradation of abnormal proteins by the ubiquitin-proteasome system as well as autophagy.Objective: Phytochemicals are xenobiotics, thus their biochemical interactions with animal proteins are considered to occur in a non-specific manner, which raises the possibility that some phytochemicals cause proteo-stress for activating PQC systems. Because their status is thought to be a critical determinant of homeostasis, the physiological functions of phytochemicals may be partially mediated through those unique systems. The present study was thus undertaken to address this possibility. Methods and Results: We focused on zerumbone (ZER), an electrophilic sesquiterpene present in Zingiber zerumbet Smith (shampoo ginger). This agent has been reported to exhibit various bioactivities, including anti-inflammation and cancer prevention[1,2]. Treatment of Hepa1c1c7 mouse hepatoma cells with ZER resulted in marked up-regulation of multiple HSPs, such as HSP40 and HSP70. Furthermore, oral administration to the nematode Caenorhabditis elegans and SD rats increased the expressions of some HSPs[3]. Interestingly, ZER also increased proteasome activity in Hepa1c1c7 cells, which was accompanied with up-regulation o
ISSN:2378-7007
2160-3855
DOI:10.31989/ffhd.v3i10.36