Chlorinated biphenyl degradation by wild yeasts pre-cultured in biphasic systems
Environmental biotechnology has developed as an offshoot from sanitary engineering, and only recently the biological component of the ecosystems had been recognized as relevant when bioremediation strategies must be chosen to solve environmental problems. Yeasts were isolated on 2,4-dichlorobiphenyl...
Gespeichert in:
Veröffentlicht in: | Electronic Journal of Biotechnology 2006-06, Vol.9 (3) |
---|---|
Hauptverfasser: | , , , |
Format: | Artikel |
Sprache: | eng |
Schlagworte: | |
Online-Zugang: | Volltext |
Tags: |
Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
|
Zusammenfassung: | Environmental biotechnology has developed as an offshoot from sanitary
engineering, and only recently the biological component of the
ecosystems had been recognized as relevant when bioremediation
strategies must be chosen to solve environmental problems. Yeasts were
isolated on 2,4-dichlorobiphenyl, 2,3',4- and 2,4',5-trichlorobiphenyl,
poorly soluble compounds in water, as carbon sources. Debaryomyces
castelli , Debaryomyces maramus and Dipodascus aggregatus composed
the mixed culture and represented 72% of the isolates; their
degradation potential were studied in biphasic and monophasic systems.
The biphasic cultures were obtained with phenol as the organic phase
and MSM as the aqueous ones, the monophasic medium only with MSM. Both
cultures were supplied with 50, 100, 150 and 200 ppm DCB, TCB- 3' and
TCB- 4' as substrate. The growth rates varied with the dispersion
degree, agitation rates and cell adhesion to the organic phase. The
water-phenolic system improved yeasts selection in pollutant presence
with low water solubilities, indeed, the adaptation and degradation
were more slowly in the monophasic aqueous medium. Bioremediation is
based on the presence of efficient microbial populations and pollutant
availability; the tested yeasts and the organic-water system assayed
put forward the possibility that hydrophobic substrates could be
mineralized in natural habitats by wild yeast consortium. |
---|---|
ISSN: | 0717-3458 0717-3458 |
DOI: | 10.2225/vol9-issue3-fulltext-12 |