Effects of Plant Extract Addition on Listeria Monocytogenes Growth in Highly Extended Sliced Cooked in Ham

Effects of Plant Extract Addition on Listeria Monocytogenes Growth in Highly Extended Sliced Cooked in Ham

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Veröffentlicht in:Meat and muscle biology 2018-01, Vol.2 (2), p.68-68
Hauptverfasser: Lemos, A. L. D. S. C., Marquezini, M. G., Bromberg, R., Carvalho, D.
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container_title Meat and muscle biology
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creator Lemos, A. L. D. S. C.
Marquezini, M. G.
Bromberg, R.
Carvalho, D.
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doi_str_mv 10.22175/rmc2018.058
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title Effects of Plant Extract Addition on Listeria Monocytogenes Growth in Highly Extended Sliced Cooked in Ham
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