Flavour Development in the Vineyard: Impact of Viticultural Practices on Grape Monoterpenes and their Relationship to Wine Sensory Response
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Veröffentlicht in: | South African Journal of Enology & Viticulture 2017-05, Vol.18 (1) |
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container_title | South African Journal of Enology & Viticulture |
container_volume | 18 |
creator | Reynolds, A.G. Wardle, D.A. |
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doi_str_mv | 10.21548/18-1-2247 |
format | Article |
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identifier | ISSN: 2224-7904 |
ispartof | South African Journal of Enology & Viticulture, 2017-05, Vol.18 (1) |
issn | 2224-7904 2224-7904 |
language | eng |
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source | Alma/SFX Local Collection |
title | Flavour Development in the Vineyard: Impact of Viticultural Practices on Grape Monoterpenes and their Relationship to Wine Sensory Response |
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