Management characteristics of cow-calf, stocker, and finishing operations in Kansas, Oklahoma, and Texas11Funded in part by The Beef Checkoff and the USDA Agricultural Research Service. The authors thank the producers and members of the National Cattlemen’s Beef Association for their help in providing information supporting this analysis

Management characteristics of cow-calf, stocker, and finishing operations in Kansas, Oklahoma, and Texas11Funded in part by The Beef Checkoff and the USDA Agricultural Research Service. The authors thank the producers and members of the National Cattlemen’s Beef Association for their help in providing information supporting this analysis

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Veröffentlicht in:The Professional animal scientist 2015-02, Vol.31 (1), p.1-10
Hauptverfasser: Asem-Hiablie, Senorpe, Alan Rotz, C., Stout, Robert, Dillon, Jasmine, Stackhouse-Lawson, Kim
Format: Artikel
Sprache:eng
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ISSN:1080-7446
DOI:10.15232/pas.2014-01350