Distribution of α amylase along the alimentary tract of two Mediterranean fish species, the parrotfish Sparisoma cretense L. and the stargazer, Uranoscopus scaber L
There is very little information available for the only Mediterranean species of parrotfish ( Sparisoma cretense) and its feeding habits, especially since most other parrotfish species are associated with coral reefs. The same lack of information is true for another fish species, the stargazer ( Ura...
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Veröffentlicht in: | Mediterranean marine science 2003-12, Vol.4 (2), p.115 |
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Hauptverfasser: | , |
Format: | Artikel |
Sprache: | eng |
Online-Zugang: | Volltext |
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Zusammenfassung: | There is very little information available for the only Mediterranean species of parrotfish ( Sparisoma cretense) and its feeding habits, especially since most other parrotfish species are associated with coral reefs. The same lack of information is true for another fish species, the stargazer ( Uranoscopus scaber), which is carnivorous, and important for local fisheries in the Mediterranean. Comparative information is presented concerning the digestive activity and capacity for alpha amylase for these species with completely different feeding strategies, as well as main location(s) of carbohydrate digestion along their digestive tract. Alphaamylase activity and capacity is significantly higher in S. cretensethan U. scaber(p |
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ISSN: | 1108-393X 1791-6763 |
DOI: | 10.12681/mms.234 |