The effect of Vitamin C in the therapy of haemolactia in dairy cows
The aim of this study was to evaluate the effects of intravenous administration of vitamin C in the therapy of haemolactia in dairy cows. Haemolactia is often of unknown origin, and it can occur due to vitamin C deficiency. The research was carried out on twenty-eight dairy cows having clinical sign...
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Veröffentlicht in: | Journal of the Hellenic Veterinary Medical Society 2024-10, Vol.75 (3), p.7709-7714 |
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Format: | Artikel |
Sprache: | eng |
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Zusammenfassung: | The aim of this study was to evaluate the effects of intravenous administration of vitamin C in the therapy of haemolactia in dairy cows. Haemolactia is often of unknown origin, and it can occur due to vitamin C deficiency. The research was carried out on twenty-eight dairy cows having clinical signs of haemolactia, with a clinical score of 2 or 3. The cows of the group A (n=10) were treated intravenously with 2000 mg vitamin C, those of the Group B (n=10) with 3000 mg vitamin C intravenously, whereas cows of group C (n=8) were served as controls and remained untreated. The vitamin C application was once per day intravenously until symptoms disappeared. The appearance of milk and the therapeutic effects of vitamin C were monitored during milking, based on the visual appearance of milk. The average duration of haemolactia in both treated groups A and B was significantly lower (72 h and 68 h, respectively) compared to the control group C (102 h) (p |
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ISSN: | 1792-2720 2585-3724 |
DOI: | 10.12681/jhvms.34534 |