MHD Stagnation-Point Flow of Casson Fluid and Heat Transfer over a Stretching Sheet with Thermal Radiation

The two-dimensional magnetohydrodynamic (MHD) stagnation-point flow of electrically conducting non-Newtonian Casson fluid and heat transfer towards a stretching sheet have been considered. The effect of thermal radiation is also investigated. Implementing similarity transformations, the governing mo...

Ausführliche Beschreibung

Gespeichert in:
Bibliographische Detailangaben
Veröffentlicht in:Journal of thermodynamics 2013, Vol.2013 (2013), p.1-9
1. Verfasser: Bhattacharyya, Krishnendu
Format: Artikel
Sprache:eng
Online-Zugang:Volltext
Tags: Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
Beschreibung
Zusammenfassung:The two-dimensional magnetohydrodynamic (MHD) stagnation-point flow of electrically conducting non-Newtonian Casson fluid and heat transfer towards a stretching sheet have been considered. The effect of thermal radiation is also investigated. Implementing similarity transformations, the governing momentum, and energy equations are transformed to self-similar nonlinear ODEs and numerical computations are performed to solve those. The investigation reveals many important aspects of flow and heat transfer. If velocity ratio parameter (B) and magnetic parameter (M) increase, then the velocity boundary layer thickness becomes thinner. On the other hand, for Casson fluid it is found that the velocity boundary layer thickness is larger compared to that of Newtonian fluid. The magnitude of wall skin-friction coefficient reduces with Casson parameter (β). The velocity ratio parameter, Casson parameter, and magnetic parameter also have major effects on temperature distribution. The heat transfer rate is enhanced with increasing values of velocity ratio parameter. The rate of heat transfer is enhanced with increasing magnetic parameter M for B > 1 and it decreases with M for B < 1. Moreover, the presence of thermal radiation reduces temperature and thermal boundary layer thickness.
ISSN:1687-9244
1687-9252
DOI:10.1155/2013/169674