Interactive effects of condensed tannin and cellulose additions on soil respiration

Plant polyphenolics are receiving increased attention for their influences on belowground processes. Tannins are of particular interest because of their predominance in natural systems, their wide variation in both quality and quantity, and their protein-binding abilities. Current theory holds that simple phenolics increase microbial activity by acting as carbon substrates, while larger tannins decrease microbial activity by binding with organic nitrogen such as proteins. Here, we present results from a simple microcosm experiment that demonstrates that the influence of condensed tannins on soil respiration depends on the availability of additional carbon substrates. We purified tannins from trembling aspen (Populus tremuloides Michx.) and crossed three levels of tannin additions with three levels of cellulose additions in laboratory microcosms. Soil respiration was measured over 36 days. In the absence of cellulose, high amounts of condensed tannins increased cumulative soil respiration. In the presence of abundant cellulose, condensed tannins decreased cumulative soil respiration. The positive and negative effects of purified tannins on soil respiration are time dependent, such that initial respiration is likely tannin induced, while later respiration is cellulose induced and tannin limited.