Sphingolipids Regulate the Yeast High-Osmolarity Glycerol Response Pathway

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Veröffentlicht in:Molecular and Cellular Biology 2012-07, Vol.32 (14), p.2861-2870
Hauptverfasser: Tanigawa, Mirai, Kihara, Akio, Terashima, Minoru, Takahara, Terunao, Maeda, Tatsuya
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Sprache:eng
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Zusammenfassung:Article Usage Stats Services MCB Citing Articles Google Scholar PubMed Related Content Social Bookmarking CiteULike Delicious Digg Facebook Google+ Mendeley Reddit StumbleUpon Twitter current issue Spotlights in the Current Issue MCB About MCB Subscribers Authors Reviewers Advertisers Inquiries from the Press Permissions & Commercial Reprints ASM Journals Public Access Policy MCB RSS Feeds 1752 N Street N.W. • Washington DC 20036 202.737.3600 • 202.942.9355 fax • journals@asmusa.org Print ISSN: 0270-7306 Online ISSN: 1098-5549 Copyright © 2014 by the American Society for Microbiology.   For an alternate route to MCB .asm.org, visit: MCB       
ISSN:0270-7306
1098-5549
1098-5549
DOI:10.1128/MCB.06111-11