Introduced northern pike consumption of salmonids in S outhcentral A laska
The impacts of introduced northern pike ( E sox lucius ) on salmonid populations have attracted much attention because salmonids are popular subsistence, sport and commercial fish. Concern over the predatory effects of introduced pike on salmonids is especially high in S outhcentral A laska, where p...
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Veröffentlicht in: | Ecology of freshwater fish 2015-10, Vol.24 (4), p.519-531 |
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Hauptverfasser: | , , , , |
Format: | Artikel |
Sprache: | eng |
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Zusammenfassung: | The impacts of introduced northern pike (
E
sox lucius
) on salmonid populations have attracted much attention because salmonids are popular subsistence, sport and commercial fish. Concern over the predatory effects of introduced pike on salmonids is especially high in
S
outhcentral
A
laska, where pike were illegally introduced to the
S
usitna
R
iver basin in the 1950s. We used pike abundance, growth, and diet estimates and bioenergetics models to characterise the realised and potential consumptive impacts that introduced pike (age 2 and older) have on salmonids in
A
lexander
C
reek, a tributary to the
S
usitna
R
iver. We found that juvenile salmonids were the dominant prey item in pike diets and that pike could consume up to 1.10 metric tons (realised consumption) and 1.66 metric tons (potential consumption) of juvenile salmonids in a summer. Age 3–4 pike had the highest per capita consumption of juvenile salmonids, and age 2 and age 3–4 pike had the highest overall consumption of juvenile salmonid biomass. Using historical data on Chinook salmon and pike potential consumption of juvenile salmonids, we found that pike consumption of juvenile salmonids may lead to collapsed salmon stocks in Alexander Creek. Taken together, our results indicate that pike consume a substantial biomass of juvenile salmonids in
A
lexander
C
reek and that coexistence of pike and salmon is unlikely without management actions to reduce or eliminate introduced pike. |
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ISSN: | 0906-6691 1600-0633 |
DOI: | 10.1111/eff.12164 |