Improving flavor symmetry in the Kogut-Susskind hadron spectrum

We study the effect of modifying the coupling of Kogut-Susskind quarks to the gauge field by replacing the link matrix in the quark action by a {open_quotes}fat link,{close_quotes} or sum of link plus three-link paths. Flavor symmetry breaking, determined by the mass difference between the Goldstone...

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Veröffentlicht in:Physical Review, D D, 1997-02, Vol.55 (3), p.R1133-R1137
Hauptverfasser: Blum, Tom, DeTar, Carleton, Gottlieb, Steven, Rummukainen, Kari, Heller, Urs M., Hetrick, James E., Toussaint, Doug, Sugar, R. L., Wingate, Matthew
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Sprache:eng
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Zusammenfassung:We study the effect of modifying the coupling of Kogut-Susskind quarks to the gauge field by replacing the link matrix in the quark action by a {open_quotes}fat link,{close_quotes} or sum of link plus three-link paths. Flavor symmetry breaking, determined by the mass difference between the Goldstone and non-Goldstone local pions, is reduced by approximately a factor of 2 by this modification. {copyright} {ital 1997} {ital The American Physical Society}
ISSN:0556-2821
1089-4918
DOI:10.1103/PhysRevD.55.R1133