READY TO EAT CEREAL (RTEC) CONSUMPTION POSITIVELY AFFECTS TOTAL DAILY NUTRIENT INTAKES IN HISPANIC CHILDREN AND ADOLESCENTS

READY TO EAT CEREAL (RTEC) CONSUMPTION POSITIVELY AFFECTS TOTAL DAILY NUTRIENT INTAKES IN HISPANIC CHILDREN AND ADOLESCENTS

To examine the impact of breakfast meal pattern on nutrient intake status of Hispanic children and adolescents (N=3220), we compared breakfast skippers (S), RTEC and other breakfast consumers using 24 hour recall data from the 1999–2002 National Health and Nutrition Examination Survey. Our data indi...

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Veröffentlicht in:The FASEB journal 2007-04, Vol.21 (5), p.A683-A683
Hauptverfasser: Nicklas, Theresa A, Clark, Celeste A, Thede, Donna, Cho, Susan S, Chung, Chin E, Auestad, Nancy
Format: Artikel
Sprache:eng
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Zusammenfassung:To examine the impact of breakfast meal pattern on nutrient intake status of Hispanic children and adolescents (N=3220), we compared breakfast skippers (S), RTEC and other breakfast consumers using 24 hour recall data from the 1999–2002 National Health and Nutrition Examination Survey. Our data indicated that RTEC breakfast consumers had significantly (p
ISSN:0892-6638
1530-6860
DOI:10.1096/fasebj.21.5.A683