Highly reliable and selective ethanol sensor based on α-Fe 2 O 3 nanorhombs working in realistic environments

A highly reliable and selective ethanol gas sensor working in realistic environments based on alpha-Fe 2 O 3 ( α -Fe 2 O 3 ) nanorhombs is developed. The sensor is fabricated by integrating α -Fe 2 O 3 nanorhombs onto a low power microheater based on micro-electro-mechanical systems (MEMS) technolog...

Ausführliche Beschreibung

Gespeichert in:
Bibliographische Detailangaben
Veröffentlicht in:Chinese physics B 2019-09, Vol.28 (10), p.106801
Hauptverfasser: Yan, Wenjun, Zeng, Xiaomin, Liu, Huan, Guo, Chunwei, Ling, Min, Zhou, Houpan
Format: Artikel
Sprache:eng
Online-Zugang:Volltext
Tags: Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
Beschreibung
Zusammenfassung:A highly reliable and selective ethanol gas sensor working in realistic environments based on alpha-Fe 2 O 3 ( α -Fe 2 O 3 ) nanorhombs is developed. The sensor is fabricated by integrating α -Fe 2 O 3 nanorhombs onto a low power microheater based on micro-electro-mechanical systems (MEMS) technology. The α -Fe 2 O 3 nanorhombs, prepared via a solvothermal method, is characterized by transmission electron microscopy (TEM), Raman spectroscopy, x-ray diffraction (XRD), and x-ray photoelectron spectroscopy (XPS). The sensing performances of the α -Fe 2 O 3 sensor to various toxic gases are investigated. The optimum sensing temperature is found to be about 280 °C. The sensor shows excellent selectivity to ethanol. For various ethanol concentrations (1 ppm–20 ppm), the response and recovery times are around 3 s and 15 s at the working temperature of 280 °C, respectively. Specifically, the α -Fe 2 O 3 sensor exhibits a response shift less than 6% to ethanol at 280 °C when the relative humidity (RH) increases from 30% to 70%. The good tolerance to humidity variation makes the sensor suitable for reliable applications in Internet of Things (IoT) in realistic environments. In addition, the sensor shows great long-term repeatability and stability towards ethanol. A possible gas sensing mechanism is proposed.
ISSN:1674-1056
DOI:10.1088/1674-1056/ab3af1