3D-characterization of three-phase systems using X-ray tomography: tracking the microstructural evolution in ice cream
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| Veröffentlicht in: | Soft matter 2012-01, Vol.8 (17), p.4584 |
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| container_issue | 17 |
| container_start_page | 4584 |
| container_title | Soft matter |
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| creator | Pinzer, B. R. Medebach, A. Limbach, H. J. Dubois, C. Stampanoni, M. Schneebeli, M. |
| description | |
| doi_str_mv | 10.1039/c2sm00034b |
| format | Article |
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| fulltext | fulltext |
| identifier | ISSN: 1744-683X |
| ispartof | Soft matter, 2012-01, Vol.8 (17), p.4584 |
| issn | 1744-683X 1744-6848 |
| language | eng |
| recordid | cdi_crossref_primary_10_1039_c2sm00034b |
| source | Royal Society Of Chemistry Journals; Alma/SFX Local Collection |
| title | 3D-characterization of three-phase systems using X-ray tomography: tracking the microstructural evolution in ice cream |
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