Production of Patulin in Apple Fruits by Penicillium expansum

IT has been thought unlikely that antibiotics are produced under natural conditions, ( a ) because the necessary nutrients would not usually be available and ( b ) because other micro-organisms might be expected to compete for nutrients and, in some cases, to destroy metabolically any antibiotic for...

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Veröffentlicht in:Nature (London) 1956-08, Vol.178 (4527), p.263-264
Hauptverfasser: BRIAN, P. W, ELSON, G. W, LOWE, D
Format: Artikel
Sprache:eng
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Zusammenfassung:IT has been thought unlikely that antibiotics are produced under natural conditions, ( a ) because the necessary nutrients would not usually be available and ( b ) because other micro-organisms might be expected to compete for nutrients and, in some cases, to destroy metabolically any antibiotic formed. Nevertheless, a plant parasite may have access to a relatively rich nutrient supply and may be, in early stages of an infection at least, isolated from the influence of other micro-organisms. Penicillium expansum is an unspecialized plant parasite, causing storage rots of apples; most freshly isolated strains produce the antibiotic patulin (synonyms : clavacin, expansine) in suitable culture media. We thought it of interest to see whether it produces patulin in apple tissues.
ISSN:0028-0836
1476-4687
DOI:10.1038/178263b0