Production of Patulin in Apple Fruits by Penicillium expansum
IT has been thought unlikely that antibiotics are produced under natural conditions, ( a ) because the necessary nutrients would not usually be available and ( b ) because other micro-organisms might be expected to compete for nutrients and, in some cases, to destroy metabolically any antibiotic for...
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Veröffentlicht in: | Nature (London) 1956-08, Vol.178 (4527), p.263-264 |
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Format: | Artikel |
Sprache: | eng |
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Zusammenfassung: | IT has been thought unlikely that antibiotics are produced under natural conditions, (
a
) because the necessary nutrients would not usually be available and (
b
) because other micro-organisms might be expected to compete for nutrients and, in some cases, to destroy metabolically any antibiotic formed. Nevertheless, a plant parasite may have access to a relatively rich nutrient supply and may be, in early stages of an infection at least, isolated from the influence of other micro-organisms.
Penicillium expansum
is an unspecialized plant parasite, causing storage rots of apples; most freshly isolated strains produce the antibiotic patulin (synonyms : clavacin, expansine) in suitable culture media. We thought it of interest to see whether it produces patulin in apple tissues. |
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ISSN: | 0028-0836 1476-4687 |
DOI: | 10.1038/178263b0 |