Diterpenoids from the Fruits of Rhododendron molle

Diterpenoids from the Fruits of Rhododendron molle

Four new diterpenoids, rhodomolleins XV (1), XVI (2), XVII (3), and XVIII (4), together with three known diterpenoids, kalmanol and rhodojaponins III and VI, were isolated from the dried ripe fruits of Rhododendron molle. Their structures were elucidated on the basis of spectroscopic data interpreta...

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Veröffentlicht in:Journal of natural products (Washington, D.C.) D.C.), 2000-09, Vol.63 (9), p.1214-1217
Hauptverfasser: Li, Can-Jun, Wang, Li-Quan, Chen, Shao-Nong, Qin, Guo-Wei
Format: Artikel
Sprache:eng
Schlagworte:
Biological and medical sciences
Diterpenes - chemistry
Diterpenes - isolation & purification
General pharmacology
Magnoliopsida - chemistry
Medical sciences
Molecular Structure
Pharmacognosy. Homeopathy. Health food
Pharmacology. Drug treatments
Plants, Toxic - chemistry
Spectrum Analysis
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Beschreibung
Zusammenfassung:Four new diterpenoids, rhodomolleins XV (1), XVI (2), XVII (3), and XVIII (4), together with three known diterpenoids, kalmanol and rhodojaponins III and VI, were isolated from the dried ripe fruits of Rhododendron molle. Their structures were elucidated on the basis of spectroscopic data interpretation.
ISSN:0163-3864
1520-6025
DOI:10.1021/np000009e