Cucurbit seeds. II. Nutritive value of storage protein isolated from Cucurbita foetidissima (buffalo gourd)

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Veröffentlicht in:	Journal of agricultural and food chemistry 1973-11, Vol.21 (6), p.986-988
Hauptverfasser:	Hensarling, Thomas P, Jacks, Thomas J, Booth, Albert N
Format:	Artikel
Sprache:	eng
Schlagworte:	human nutrition nutrition education
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container_title	Journal of agricultural and food chemistry
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creator	Hensarling, Thomas P Jacks, Thomas J Booth, Albert N
description
doi_str_mv	10.1021/jf60190a042
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identifier	ISSN: 0021-8561
ispartof	Journal of agricultural and food chemistry, 1973-11, Vol.21 (6), p.986-988
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language	eng
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source	American Chemical Society Journals
subjects	human nutrition nutrition education
title	Cucurbit seeds. II. Nutritive value of storage protein isolated from Cucurbita foetidissima (buffalo gourd)
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