Effect of soil applications of sodium molybdate on the quality of potatoes: polyphenol oxidase activity, enzymatic discoloration, phenols, and ascorbic acid
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| Veröffentlicht in: | Journal of agricultural and food chemistry 1988-09, Vol.36 (5), p.919-922 |
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| Sprache: | eng |
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| container_end_page | 922 |
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| container_issue | 5 |
| container_start_page | 919 |
| container_title | Journal of agricultural and food chemistry |
| container_volume | 36 |
| creator | Munshi, Cyrus B Mondy, Nell I |
| description | |
| doi_str_mv | 10.1021/jf00083a008 |
| format | Article |
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Soil science and plant productions ; AMENDEMENT DU SOL ; ASCORBIC ACID ; Biological and medical sciences ; CALIDAD ; CHLOROGENIC ACID ; COLOR ; COLOUR ; COMPOSE PHENOLIQUE ; COMPUESTOS FENOLICOS ; COULEUR ; ENMIENDAS DEL SUELO ; ENZYMIC ACTIVITY ; Food industries ; Fruit and vegetable industries ; Fundamental and applied biological sciences. Psychology ; General agronomy. Plant production ; Micronutrients fertilization ; MOLIBDATO SODICO ; MOLYBDATE DE SODIUM ; O-DIPHENOL OXIDASE ; ORGANIC ACIDS ; OXIDOREDUCTASES ; OXIDORREDUCTASAS ; OXYDOREDUCTASE ; PAPA ; PHENOLIC COMPOUNDS ; POMME DE TERRE ; POTATOES ; QUALITE ; QUALITY ; SODIUM MOLYBDATE ; SOIL AMENDMENTS ; Soil-plant relationships. Soil fertility. Fertilization. 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Agric. Food Chem</addtitle><subject>ACIDE ASCORBIQUE</subject><subject>ACIDE ORGANIQUE</subject><subject>ACIDO ASCORBICO</subject><subject>ACIDOS ORGANICOS</subject><subject>ACTIVIDAD ENZIMATICA</subject><subject>ACTIVITE ENZYMATIQUE</subject><subject>Agronomy. Soil science and plant productions</subject><subject>AMENDEMENT DU SOL</subject><subject>ASCORBIC ACID</subject><subject>Biological and medical sciences</subject><subject>CALIDAD</subject><subject>CHLOROGENIC ACID</subject><subject>COLOR</subject><subject>COLOUR</subject><subject>COMPOSE PHENOLIQUE</subject><subject>COMPUESTOS FENOLICOS</subject><subject>COULEUR</subject><subject>ENMIENDAS DEL SUELO</subject><subject>ENZYMIC ACTIVITY</subject><subject>Food industries</subject><subject>Fruit and vegetable industries</subject><subject>Fundamental and applied biological sciences. Psychology</subject><subject>General agronomy. Plant production</subject><subject>Micronutrients fertilization</subject><subject>MOLIBDATO SODICO</subject><subject>MOLYBDATE DE SODIUM</subject><subject>O-DIPHENOL OXIDASE</subject><subject>ORGANIC ACIDS</subject><subject>OXIDOREDUCTASES</subject><subject>OXIDORREDUCTASAS</subject><subject>OXYDOREDUCTASE</subject><subject>PAPA</subject><subject>PHENOLIC COMPOUNDS</subject><subject>POMME DE TERRE</subject><subject>POTATOES</subject><subject>QUALITE</subject><subject>QUALITY</subject><subject>SODIUM MOLYBDATE</subject><subject>SOIL AMENDMENTS</subject><subject>Soil-plant relationships. Soil fertility. Fertilization. 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Soil science and plant productions</topic><topic>AMENDEMENT DU SOL</topic><topic>ASCORBIC ACID</topic><topic>Biological and medical sciences</topic><topic>CALIDAD</topic><topic>CHLOROGENIC ACID</topic><topic>COLOR</topic><topic>COLOUR</topic><topic>COMPOSE PHENOLIQUE</topic><topic>COMPUESTOS FENOLICOS</topic><topic>COULEUR</topic><topic>ENMIENDAS DEL SUELO</topic><topic>ENZYMIC ACTIVITY</topic><topic>Food industries</topic><topic>Fruit and vegetable industries</topic><topic>Fundamental and applied biological sciences. Psychology</topic><topic>General agronomy. Plant production</topic><topic>Micronutrients fertilization</topic><topic>MOLIBDATO SODICO</topic><topic>MOLYBDATE DE SODIUM</topic><topic>O-DIPHENOL OXIDASE</topic><topic>ORGANIC ACIDS</topic><topic>OXIDOREDUCTASES</topic><topic>OXIDORREDUCTASAS</topic><topic>OXYDOREDUCTASE</topic><topic>PAPA</topic><topic>PHENOLIC COMPOUNDS</topic><topic>POMME DE TERRE</topic><topic>POTATOES</topic><topic>QUALITE</topic><topic>QUALITY</topic><topic>SODIUM MOLYBDATE</topic><topic>SOIL AMENDMENTS</topic><topic>Soil-plant relationships. Soil fertility. Fertilization. Amendments</topic><topic>TIROSINA</topic><topic>TYROSINE</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Munshi, Cyrus B</creatorcontrib><creatorcontrib>Mondy, Nell I</creatorcontrib><collection>AGRIS</collection><collection>Istex</collection><collection>Pascal-Francis</collection><collection>CrossRef</collection><jtitle>Journal of agricultural and food chemistry</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Munshi, Cyrus B</au><au>Mondy, Nell I</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Effect of soil applications of sodium molybdate on the quality of potatoes: polyphenol oxidase activity, enzymatic discoloration, phenols, and ascorbic acid</atitle><jtitle>Journal of agricultural and food chemistry</jtitle><addtitle>J. Agric. Food Chem</addtitle><date>1988-09-01</date><risdate>1988</risdate><volume>36</volume><issue>5</issue><spage>919</spage><epage>922</epage><pages>919-922</pages><issn>0021-8561</issn><eissn>1520-5118</eissn><coden>JAFCAU</coden><cop>Washington, DC</cop><pub>American Chemical Society</pub><doi>10.1021/jf00083a008</doi><tpages>4</tpages></addata></record> |
| fulltext | fulltext |
| identifier | ISSN: 0021-8561 |
| ispartof | Journal of agricultural and food chemistry, 1988-09, Vol.36 (5), p.919-922 |
| issn | 0021-8561 1520-5118 |
| language | eng |
| recordid | cdi_crossref_primary_10_1021_jf00083a008 |
| source | ACS Publications |
| subjects | ACIDE ASCORBIQUE ACIDE ORGANIQUE ACIDO ASCORBICO ACIDOS ORGANICOS ACTIVIDAD ENZIMATICA ACTIVITE ENZYMATIQUE Agronomy. Soil science and plant productions AMENDEMENT DU SOL ASCORBIC ACID Biological and medical sciences CALIDAD CHLOROGENIC ACID COLOR COLOUR COMPOSE PHENOLIQUE COMPUESTOS FENOLICOS COULEUR ENMIENDAS DEL SUELO ENZYMIC ACTIVITY Food industries Fruit and vegetable industries Fundamental and applied biological sciences. Psychology General agronomy. Plant production Micronutrients fertilization MOLIBDATO SODICO MOLYBDATE DE SODIUM O-DIPHENOL OXIDASE ORGANIC ACIDS OXIDOREDUCTASES OXIDORREDUCTASAS OXYDOREDUCTASE PAPA PHENOLIC COMPOUNDS POMME DE TERRE POTATOES QUALITE QUALITY SODIUM MOLYBDATE SOIL AMENDMENTS Soil-plant relationships. Soil fertility. Fertilization. Amendments TIROSINA TYROSINE |
| title | Effect of soil applications of sodium molybdate on the quality of potatoes: polyphenol oxidase activity, enzymatic discoloration, phenols, and ascorbic acid |
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