White analytical chemistry approaches for analytical and bioanalytical techniques: Applications and challenges
The detection of various hazardous compounds (i.e., pesticides, heavy metals and pharmaceuticals etc.) in food, biological and environmental samples is crucial for food safety, clinical studies and environmental analysis. Main drawbacks of the analytical techniques towards these compounds are select...
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Veröffentlicht in: | TrAC, Trends in analytical chemistry (Regular ed.) Trends in analytical chemistry (Regular ed.), 2023-02, Vol.159, p.116905, Article 116905 |
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Format: | Artikel |
Sprache: | eng |
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Zusammenfassung: | The detection of various hazardous compounds (i.e., pesticides, heavy metals and pharmaceuticals etc.) in food, biological and environmental samples is crucial for food safety, clinical studies and environmental analysis. Main drawbacks of the analytical techniques towards these compounds are selectivity, efficiency, total cost of the analysis and sustainability. To overcome these drawbacks, white analytical chemistry is a great approach which should be considered during the detection of the target compound/s. It covers the main principles of green chemistry and also takes into account aspects of the quality of the analytical method, practical and economical use.
In this paper, the recent progresses in the white analytical chemistry-based biological, food and environmental applications are discussed. Although the term “white analytical chemistry” has not been used, the principles of this approach have been successfully evaluated in most of these studies. Herein, it is mainly intended to apply this approach to reported studies.
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•White analytical chemistry (WAC) is an extension of green analytical chemistry.•WAC has red, blue and green principles.•WAC can be effectively used for biological, food an environmental analysis.•WAC-based analytical methods are very crucial for sustainable chemistry. |
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ISSN: | 0165-9936 1879-3142 |
DOI: | 10.1016/j.trac.2022.116905 |