Synergistic effects of ultrasound and plasma-activated water against Listeria innocua in crayfish disinfection by metabolomics analysis

Synergistic effects of ultrasound and plasma-activated water against Listeria innocua in crayfish disinfection by metabolomics analysis

The synergistic mechanisms of ultrasound combined plasma-activated water (US-PAW) against Listeria innocua were investigated with the intention of crayfish disinfection. US and PAW showed a significantly synergistic effect against L. innocua at 7 min. Specifically, no significant change was observed...

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Veröffentlicht in:Food bioscience 2024-10, Vol.61, p.104597, Article 104597
Hauptverfasser: Xu, Weicheng, Sun, Rongxue, Jiang, Ning, Wang, Qing, Wang, Cheng, Liu, Qianyuan, Luo, Haibo
Format: Artikel
Sprache:eng
Schlagworte:
Antimicrobial mechanism
Decontamination
Food safety
L. innocua
Plasma-activated water
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Zusammenfassung:The synergistic mechanisms of ultrasound combined plasma-activated water (US-PAW) against Listeria innocua were investigated with the intention of crayfish disinfection. US and PAW showed a significantly synergistic effect against L. innocua at 7 min. Specifically, no significant change was observed in the CK (sterile water) and US treatment groups as the duration of treatment increased. At 7 min, the reduction of L. innocua achieved by US-PAW treatment was 4.49 Log CFU/mL, which was significantly higher (p 
ISSN:2212-4292
2212-4306
DOI:10.1016/j.fbio.2024.104597